Food and nutrition are topics almost everyone has an opinion on. Marketers like to develop or use buzzwords to gain market appeal. These buzzwords are known to entice health conscious consumers, but are they all they’re cracked up to be or are these ‘health halos’ blinding us to the actual benefits of our food?
Plan B!
Plan B – Being organised and prepared when it comes to food is great, in fact it’s ideal. Knowing what you need to buy in the weekly grocery shop can help reduce the risk of mid-week ‘drop-into-the-shops-and-buy-a-perfectly-postitioned-chocolate-bar-at-the-counter-on-my-way-through’ situation.
Fair Go For the West: Type-2 diabetes hot spots in areas with less parks and more fast food outlets
Our Dietitian, Samantha Rand, was interviewed by The Daily Telegraph regarding recent research that has demonstrated that there are Type-2 diabetes hotspots in areas in Western Sydney where there are fewer parks and more fast food outlets.
What’s The Go With Gluten?
It’s Coeliac Awareness Week and as a result, I thought it would be good to shed some light on coeliac disease and its management.
Research Article Published
John Breckenridge, from our practice, along with Dr Andrew Hirschhorn and John Lockhart have had a research article published in the BioMed Central. The article looks at innovative methods of recording patient upper limb ROM outside of the clinic environment and potential wearable accelerometer-based physical activity monitors.